Toni, Nosa, & Imoteda revisited Brisk's pasta night, encountering a mix of flavors & experiences. From personalized menus to unexpected dish elements & service quirks, their candid review paints a vivid picture of a Lagos dining adventure.

In this review, Imoteda shares her experience of the vibrant and detailed ambiance that sets the stage for a culinary journey like no other.

Oyinda recounts a mixed dining experience at Lala’s Bistro, praising its aesthetic appeal and certain dishes while noting disappointments with other aspects of the food and service.

Imoteda and Toni visited the trendy Lagos restaurant The Smith and found the cocktails lacking but were impressed by the French onion soup and bourbon bacon burger. Their experience showed hits and misses, but they found the staff very receptive to feedback and would return to try more starters and that delicious soup.

Rapa Nui’s Tres Leches takes the crown for the best dessert I’ve had in a Lagos restaurant.

Carnival in Lagos offers a N15000 deal for 4 courses. A steal in these times! From colorful décor to an array of dishes, it's worth a visit. Some hits and misses, but the cocktails? A star show.

An exciting promo offer turned into a delivery nightmare.

Oyinda’s experience? Everything but the Jollof was a hit.

Oyinda gave a couple of the combos a shot and had an *experience* with the chef.

The story of the Cheesecake French Toast and how it all went wrong.